PAPPARDELLE

The TORTUOVO Pappardelle are the perfect choice for those who love the intense flavors of Italian tradition.
With a thick and rough pasta sheet, they are made from durum wheat semolina and fresh eggs, slowly kneaded and carefully rolled out to ensure a porous texture.
Their wide shape makes them ideal for holding game sauces, meat ragù, or mushroom-based dressings.
A noble pasta, crafted using the artisanal methods that define TORTUOVO quality.